Thursday, March 31, 2011

3.31.11 Lunch

Today's Lunch Specials are...

SOUP: Creamy Tomato-Basil

SIDES:
Fresh Fruit Salad with honey & mint (cold)
Balsamic-Sundried Tomato Penne Salad (v) (cold)
Thai Peanut Carrot Slaw (v) (cold)
Grilled Yellow Squash & Zucchini (v) ancho, cumin, lime, garlic (hot)

PANINI: Bruschetta - fresh tomatoes marinated with basil, garlic, extra virgin olive oil – mozzarella & feta

SALAD: Mandarin Sesame (v) - baby spinach, clementine mandarins, avocado, edamame, daikon, red bell pepper, carrot, toasted sesame seeds, sesame-ginger vinaigrette

ENTREE: Grilled Quesadilla - veggie chorizo, avocado, roasted red peppers, baby spinach, mozzarella, goat cheese, served with grilled yellow squash & zucchini

DESSERT:
Chocolate Peanut Butter Cupcakes (v) w/ a dollop of ganache
Chocolate Chip Cookies (v)
Snickerdoodle Cookies (v)
White Chocolate Cranberry Almond Cookies

3.31.11 Breakfast

Today's Breakfast Specials are...

SIDES:
Fresh Fruit Salad (cold) w/ honey & mint
Rosemary Yukon Gold Potato Home Fries (hot)
Apple Crunch Muffin (v)

SPECIALS:
Sundried Tomato, Fresh Basil & Mozzarella Quiche

Fresh Fruit n’ Yogurt Parfait w/ strawberries & blueberries (available with vanilla soy yogurt)

Nutella-nini - fresh strawberries & bananas, milk chocolate-hazelnut spread, dusted with powdered sugar

Tofu Scramble Wrap - scrambled tofu with roasted bell peppers, onions, tomatoes, and veggie sausage, toasted in a whole wheat tortilla

Apple-PBG Wrap - fresh bananas, sliced & spiced Granny Smith apples, organic honey granola, toasted almonds, & peanut butter toasted in a flour tortilla

Wednesday, March 30, 2011

3.30.11 Lunch

Today's Lunch Specials are perfect for this dreary day!

SOUP: Garam Masala Lentil & Potato (v)

SIDES:
Fresh Fruit Salad with honey & mint (cold)
Vietnamese Cucumber Salad (v) (cold)
Creamy Tofu Farfalle (v) peas, red pepper, celery, pickles, fresh dill (cold)
Grilled Green Beans (v) garlic, lemon, fresh herbs (hot)

PANINI: Falafel - hummus, roasted tomato, baby spinach, red onion, feta

SALAD: Mandarin Sesame (v) - baby spinach, romaine, clementine mandarins,
avocado, edamame, daikon, red bell pepper, carrot, toasted sesame seeds,
sesame-ginger vinaigrette

ENTREE: Stone-Baked Whole Wheat Calzone - arugula-pine nut pesto, portobella & button mushrooms, spinach, whole milk ricotta, mozzarella, garlic butter-parmesan crust

DESSERTS:
Orange Dreamsicle Cupcakes (v)
Snickerdoodle Cookies (v)
Banana Nut Muffins (v)
Cardamom Citrus Pine Nut Cookie (v)
Chocolate Chip Cookie (v)

3.30.11 Breakfast

Today's Breakfast Specials are...

SIDES:
Fresh Fruit Salad (cold) w/ honey & mint
Rosemary Sweet Potato Home Fries (hot)
Banana Nut Muffin (v)

SPECIALS:
Cremini Mushroom, Herb Roasted Tomato & Swiss Quiche

Nutella-nini - fresh strawberries & bananas, milk chocolate-hazelnut spread, dusted with powdered sugar **pending the arrival of strawberries**

Tofu Scramble Wrap - scrambled tofu with roasted bell peppers, onions, tomatoes, and veggie sausage, toasted in a whole wheat tortilla

Apple-PBG Wrap - fresh bananas, sliced & spiced Granny Smith apples, organic honey granola, toasted almonds, & peanut butter toasted in a flour tortilla

Tuesday, March 29, 2011

3.29.11 Dinner

SOUP: Garam Masala Lentil & Potato (v)

SIDES: Szechuan Noodles (v) (cold), Vietnamese Cucumber Salad (v) (cold), French Potato Salad (v) (cold), Roasted Delvin Farms Butternut with Chipotles (v) (hot)

PANINI: French Connection - roasted cremini mushrooms, caramelized onions,
herb-roasted tomato, dijon mayo, swiss

SALAD: Garden Goddess - baby spinach, grape tomato, english cucumber, radish, carrot, red cabbage, green goddess dressing

ENTREE: Stuffed Fried Avocado - blue cornmeal tempura batter, stuffed with
creamy feta & scallions, topped with navel orange pico & lime sour cream,
brown rice pilaf, chipotle black beans, cilantro, chili oil

3.29.11 Lunch

SOUP: Poblano Corn Chowder

SIDES: Fresh Fruit Salad with honey & mint (cold), Cucumber, Sweet Onion & Tomato Salad (v) (cold), Szechuan Noodles (v) (cold), Citrus & Ginger-Glazed Carrots (v) (hot)

PANINI: French Connection - roasted cremini mushrooms, caramelized onions,
herb-roasted tomato, dijon mayo, swiss

SALAD: Garden Goddess - baby spinach, grape tomato, english cucumber, radish, carrot, red cabbage, green goddess dressing

ENTREE: Stuffed Fried Avocado - blue cornmeal tempura batter, stuffed with
creamy feta & scallions, topped with navel orange pico & lime sour cream,
toasted quinoa, chipotle black beans, cilantro, chili oil

DESSERTS: Orange Dreamsicle Cupcakes (v), Chocolate Chip Cookies (v), Snickerdoodle Cookies (v), Oatmeal Raisin Cookies (v)

3.29.11 Breakfast

Today's Breakfast Specials are...

SIDES:
Fresh Fruit Salad (cold) w/ honey & mint
Rosemary Yukon Gold Potato Home Fries (hot)
Cranberry Chocolate Chip Scone (v) w/ orange icing

SPECIALS:
Roasted Red Pepper & Goat Cheese Quiche

Fresh Fruit n’ Yogurt Parfait w/ strawberries, blueberries & bananas

Nutella-nini - fresh strawberries & bananas, milk chocolate-hazelnut spread, dusted with powdered sugar

Tofu Scramble Wrap - scrambled tofu with roasted bell peppers, onions, tomatoes, and veggie sausage, toasted in a whole wheat tortilla

Apple-PBG Wrap - fresh bananas, sliced & spiced Granny Smith apples, organic honey granola, toasted almonds, & peanut butter toasted in a flour tortilla

Monday, March 28, 2011

3.28.11 Dinner

SOUP
Portobello Mushroom Miso (v) with green onions

SIDES
French Potato Salad (v) (cold)
Thai Peanut Carrot Slaw (v) (cold)
Cole Slaw (v) (cold)
Balsamic-Sundried Tomato Penne Salad (v) (cold)
Greek Red Potatoes with Lemon & Garlic (v) (hot)

PANINI
Peter Piper pickled pepper relish, fresh tomato, roasted garlic mayo, cheddar

SALAD
Watermelon, Minted Feta & Pistachio
baby arugula, fennel, balsamic vinaigrette 

PASTA
Baked Penne Marinara with Roasted Vegetables zucchini, portobellas, roasted red peppers, fennel, red onion, whole-milk ricotta, mozzarella, parmesan, focaccia crumbs

3.28.11 Lunch

SOUP: Portobello Mushroom Miso (v) with green onions

SIDES: Fresh Fruit Salad with honey & mint (cold), Thai Peanut Carrot Slaw (v) (cold), Balsamic-Sundried Tomato Penne Salad (v) (cold), Stewed Green Beans (v) tomato, red onion, garlic (hot)

PANINI: Peter Piper - pickled pepper relish, fresh tomato, roasted garlic mayo, cheddar

SALAD: Watermelon, Minted Feta & Pistachio - baby arugula, fennel, balsamic vinaigrette

PASTA: Baked Penne Marinara with Roasted Vegetables - zucchini, portobellas, roasted red peppers, fennel, red onion, whole-milk ricotta, mozzarella, parmesan, focaccia crumbs

DESSERTS: Chocolate Chip Cookies (v), Snickerdoodle Cookies (v), Oatmeal Raisin Cookies (v), Chai Latte Cupcakes (v)

3.28.11 Breakfast

Today's Breakfast Specials are...

SIDES:
Fresh Fruit Salad (cold) w/ honey & mint
Rosemary Yukon Gold Potato Home Fries (hot)
Fresh Blueberry Muffin (v)

SPECIALS:
Veggie Chorizo, Yellow Onion & Cheddar Quiche

Fresh Fruit n’ Yogurt Parfait w/ strawberries, blueberries & bananas

Nutella-nini - fresh strawberries & bananas, milk chocolate-hazelnut spread, dusted with powdered sugar

Tofu Scramble Wrap - scrambled tofu with roasted bell peppers, onions, tomatoes, and veggie sausage, toasted in a whole wheat tortilla

Apple-PBG Wrap - fresh bananas, sliced & spiced Granny Smith apples, organic honey granola, toasted almonds, & peanut butter toasted in a flour tortilla

Friday, March 25, 2011

3.25.11 Lunch

SOUP
Five Bean Dream (v)

SIDES
Fresh Fruit Salad with honey & mint (cold)
Brown Basmati Rice Salad (v) (cold)
Spicy Sesame Slaw (v) (cold)
Cumin-Lime Sweet Potato Salad (v) (cold)
Delvin Farms Greens (v) tomato, red onion, garlic, white wine (hot)

PANINI
Turkish Delight balsamic onion-date jam, minted feta

Pesto Zucchini roasted zucchini, herb-roasted tomato, baby spinach,
pesto mayo, mozzarella

SALAD
Greek romaine, baby spinach, chickpeas, grape tomato, english cucumber,
kalamata olives, feta, red onion, lemon-oregano vinaigrette

ENTREE
Salvadoran Red Bean Tacos soft corn tortillas, avocado, mango pico, shredded cabbage, chipotle crema, cilantro, lime, served with grilled green beans

DESSERT
Chocolate Chip Cookies (v), Oatmeal Raisin Cookies (v), Snickerdoodle Cookies (v), Oreo Cupcakes (v)

3.25.11 Breakfast

Happy Friday!

This Morning's Breakfast Specials are...

SIDES:
Fresh Fruit Salad (cold) w/ honey & mint
Rosemary Yukon Gold Potato Home Fries (hot)
Carrots, Spice & Everything Nice Muffin (v)

SPECIALS:
Chipotle Potato & Goat Cheese Quiche

Nutella-nini -fresh strawberries & bananas, milk chocolate-hazelnut spread, dusted with powdered sugar

Tofu Scramble Wrap -scrambled tofu with roasted bell peppers, onions, tomatoes, and veggie sausage, toasted in a whole wheat tortilla

Apple-PBG Wrap -fresh bananas, sliced & spiced Granny Smith apples, organic honey granola, toasted almonds, & peanut butter toasted in a flour tortilla

Thursday, March 24, 2011

3.24.11 Dinner

SOUP
Chinese Hot & Sour (v) with green onions
and then when that runs out, we will switch to...
Five Bean Dream (v)

SIDES
Raw Beet & Apple Slaw (v) (cold)
Brown Basmati Rice Salad (v) (cold)
Spicy Sesame Slaw (v) (cold)
Delvin Farms Greens (v) tomato, red onion, garlic, white wine (hot)

PANINI
Turkish Delight balsamic onion-date jam, minted feta

SALAD
Strawberry, Goat Cheese & Spiced Nuts
baby spinach, fennel, balsamic-herb vinaigrette

ENTREE
Salvadoran Red Bean Tacos (v) soft corn tortillas, avocado,
mango pico, shredded cabbage, chipotle crema, cilantro, lime

3.24.11 Lunch

Today's Lunch Specials are...

SOUP: Chinese Hot & Sour (v) w/ green onions

SIDES:
Fresh Fruit Salad with honey & mint (cold)
Raw Beet & Apple Slaw (v) (cold)
Brown Basmati Rice Salad (v) (cold)
Sauteed Haricot Verts (v) (hot) w/ roasted red peppers

PANINI: Turkish Delight - balsamic onion-date jam, minted feta

SALAD: Strawberry, Goat Cheese & Spiced Nuts - artisan lettuces, fennel, balsamic-herb vinaigrette

PASTA: Grins Mac & Cheese - penne, four cheese sauce, fire-roasted poblanos, topped with cheddar & panko, baked until bubbly and toasty

DESSERTS:
Coconut Lime Cupcakes (v)
Oatmeal Raisin Cookies (v)
Chocolate Chip Cookies (v)
Snickerdoodle Cookies (v)

3.24.11 Breakfast

This Morning's Breakfast Specials are...

SIDES:
Fresh Fruit Salad (cold) w/ honey & mint
Rosemary Yukon Gold Potato Home Fries (hot)
Pumpkin Scone (v)

SPECIALS:
Roasted Tomato, Fresh Herbs & Mozzarella Quiche

Nutella-nini fresh strawberries & bananas, milk chocolate-hazelnut spread, dusted with powdered sugar

Tofu Scramble Wrap scrambled tofu with roasted bell peppers, onions, tomatoes, and veggie sausage, toasted in a whole wheat tortilla

Apple-PBG Wrap fresh bananas, sliced & spiced Granny Smith apples, organic honey granola, toasted almonds, & peanut butter toasted in a flour tortilla

Wednesday, March 23, 2011

3.23.11 Dinner

SOUP
Chinese Hot & Sour (v) with green onions

SIDES
Raw Beet & Apple Slaw (v) (cold)
Szechuan Noodles (v) (cold)
Loaded Baked Potato Salad (cold)
Roasted West Farm Sweet Potatoes (v) ancho, cumin, lime (hot)

PANINI
Whole Lotta Love whole milk ricotta, roasted red peppers, baby spinach, black olive pesto, mozzarella

SALAD
Mango, Avocado, Sweet Peppers & Cucumber (v)
romaine, artisan lettuces, roasted red pepper vinaigrette 

­PASTA
Grins Mac & Cheese penne, four cheese sauce, fire-roasted poblanos,
topped with cheddar & panko, baked until bubbly and toasty

3.23.11 Lunch

SOUP
White Beans & Sage (v) with lemon olive oil

SIDES
Fresh Fruit Salad with honey & mint (cold)
Grandma’s Sweet Pea Salad (v) (cold)
Szechuan Noodles (v) (cold)
Roasted Zucchini with Garlic, Lemon & Herbs (v) (hot)

PANINI
Whole Lotta Love whole milk ricotta, roasted red peppers, baby spinach, black olive pesto, mozzarella

SALAD
Mango, Avocado, Sweet Peppers & Cucumber (v)
romaine, roasted red pepper vinaigrette

­PASTA
Grins Mac & Cheese penne, four cheese sauce, fire-roasted poblanos,
topped with cheddar & panko, baked until bubbly and toasty


DESSERTS
Chocolate Mint Cupcakes (v), Chocolate Chip Cookies (v), Snickerdoodle Cookies (v), Peanut Butter Chocolate Chip Cookies (v)

3.23.11 Breakfast

This Morning's Breakfast Specials are...

SIDES:
Fresh Fruit Salad (cold) w/ honey & mint
Rosemary Yukon Gold Potato Home Fries (hot)
Banana Nut Muffin (v)

SPECIALS:
Roasted Red Pepper & Goat Cheese Quiche

Fresh Fruit n’ Yogurt Parfait w/ strawberries, blueberries & bananas (available with vanilla soy yogurt)

Nutella-nini - fresh strawberries & bananas, milk chocolate-hazelnut spread, dusted with powdered sugar

Tofu Scramble Wrap - scrambled tofu with roasted bell peppers, onions, tomatoes, and veggie sausage, toasted in a whole wheat tortilla

Apple-PBG Wrap - fresh bananas, sliced & spiced Granny Smith apples, organic honey granola, toasted almonds, & peanut butter toasted in a flour tortilla

Tuesday, March 22, 2011

3.22.11 Breakfast

Good Morning! Today's Breakfast Specials are...

SIDES:
Fresh Fruit Salad (cold) w/ honey & mint
Rosemary Yukon Gold Potato Home Fries (hot)
Apple Crunch Muffin (v)

SPECIALS:
Yukon Gold Potato, Green Onion & Cheddar Quiche

Fresh Fruit n’ Yogurt Parfait w/ strawberries, blueberries & bananas (available with vanilla soy yogurt)

Nutella-nini - fresh strawberries & bananas, milk chocolate-hazelnut spread, dusted with powdered sugar

Tofu Scramble Wrap - scrambled tofu with roasted bell peppers, onions, tomatoes, and veggie sausage, toasted in a whole wheat tortilla

Apple-PBG Wrap - fresh bananas, sliced & spiced Granny Smith apples, organic honey granola, toasted almonds, & peanut butter toasted in a flour tortilla

Monday, March 21, 2011

3.21.11 Lunch

Today's Lunch Specials are...

SOUP: Italian Vegetable (v) w/ extra virgin olive oil

SIDES:
Fresh Fruit Salad with honey & mint (cold)
Creamy Tapenade Farfalle (v) (cold)
Loaded Baked Potato Salad (cold)
Herb-Roasted Carrots (v) (hot)

PANINI: Bruschetta - fresh tomatoes marinated with basil, garlic & extra virgin olive oil -mozzarella & feta

SALAD:Strawberry, Goat Cheese & Spiced Pecans - baby arugula, fennel, balsamic-herb vinaigrette

ENTREE: Vegetable Coconut Curry (v) - lentils, potato, red & green bell pepper, zucchini, carrot, sweet peas, basmati pilaf, cilantro, chili oil

DESSERTS:
Pumpkin Chocolate Chip Cupcakes (v) w/ Cinnamon Buttercream Icing
Fresh Blueberry Streusel Muffins (v)
White Chocolate, Cranberry, Almond Cookies
Chocolate Chip Cookies (v)
Snickerdoodle Cookies (v)

DRINK SPECIAL: The Leprechaun - an Irish Cream & honey frozen latte, sprinkled with a bit 'o luck!

**We pride ourselves at Grins for offering the freshest and cleanest veggies around, so due to unusually buggy greens and a low amount of clean greens, we will not be able to do any special orders on Veggie or Thai Wraps until further notice. Thank you for your patience with a situation beyond our control & we apologize for any inconvenience.**

3.21.11 Breakfast

This Morning's Specials are...

SIDES:
Fresh Fruit Salad (cold) w/ honey & mint
Rosemary Yukon Gold Potato Home Fries (hot)
Blueberry Streusel Muffins (v)

SPECIALS:
Roasted Bell Pepper and Onion, Fresh Tomato & Goat Cheese Quiche

Fresh Fruit n’ Yogurt Parfait w/ strawberries & blueberries (available with vanilla soy yogurt)

Nutella-nini - fresh strawberries & bananas, milk chocolate-hazelnut spread, dusted with powdered sugar

Tofu Scramble Wrap - scrambled tofu with roasted bell peppers, onions, tomatoes, and veggie sausage, toasted in a whole wheat tortilla

Apple-PBG Wrap - fresh bananas, sliced & spiced Granny Smith apples, organic honey granola, toasted almonds, & peanut butter toasted in a flour tortilla

**We are out of bananas, pending our produce delivery this morning.**

Friday, March 18, 2011

3.18.11 Breakfast

Rise & Shine Sleepy Heads!

Today's Breakfast Specials are...

SIDES:
Fresh Fruit Salad (cold) w/ honey & mint
Rosemary Yukon Gold Potato Home Fries (hot)
Apricot Bars (v)

SPECIALS:
Sundried Tomato, Fresh Basil & Mozzarella Quiche

Fresh Fruit n’ Yogurt Parfait w/ strawberries, blueberries & bananas (available with vanilla soy yogurt)

Nutella-nini - fresh strawberries & bananas, milk chocolate-hazelnut spread, dusted with powdered sugar

Tofu Scramble Wrap - scrambled tofu with roasted bell peppers, onions, tomatoes, and veggie sausage, toasted in a whole wheat tortilla

Apple-PBG Wrap - fresh bananas, sliced & spiced Granny Smith apples, organic honey granola, toasted almonds, & peanut butter toasted in a flour tortilla

Thursday, March 17, 2011

3.17.11 Lunch

Happy St. Patrick's Day! Celebrate with this month's drink special The Leprechaun - an Irish Cream & honey frozen latte, sprinkled with a bit 'o luck!

Today's Lunch Specials are...

SOUP #1: Lemon-Rosemary Delvin Farms Butternut (v)

SOUP #2: Chilled Cucumber & Potato (v) W/ lemon-infused olive oil, fresh mint, black pepper

SIDES:
Fresh Fruit Salad with honey & mint (cold)
Buttermilk Ranch Penne Salad (cold)
Vietnamese Cucumber Salad (v) (cold)
Picnic Potato Salad (v) (cold)
Spicy Sesame Slaw (v) (cold)
Grilled Green Beans (v) garlic, fresh herbs, lemon, extra virgin olive oil (hot)

PANINI: Bruschetta - fresh tomatoes marinated with basil, garlic, extra virgin olive oil – mozzarella & feta

SALAD: Antipasti - romaine, sundried tomatoes, red & green bell peppers, green & black olives, celery, carrot, pepperoncini, mozzarella, parmesan, creamy Italian dressing

PASTA: Grins Mac & Cheese - penne, four cheese sauce, fire-roasted poblanos,
topped with cheddar & panko, baked until bubbly and toasty

DESSERTS:
Nutella Hamantaschen
Apricot & Walnut Hamantaschen
Mint Chocolate Swirl Cookies (v)
Chocolate Chip Cookies (v)
Snickerdoodle Cookies (v)

3.17.11 Breakfast

Happy St. Patty's Day!

This Morning's Breakfast Specials are... **pending the arrival of bananas in our produce order...**

SIDES:
Fresh Fruit Salad (cold) w/ honey & mint
Rosemary Yukon Gold Potato Home Fries (hot)
Fresh Blueberry Muffin (v)

SPECIALS:
Roasted Red Pepper & Feta Quiche

Fresh Fruit n’ Yogurt Parfait w/ strawberries, blueberries(available with vanilla soy yogurt)

Nutella-nini - fresh strawberries & bananas, milk chocolate-hazelnut spread, dusted with powdered sugar

Tofu Scramble Wrap - scrambled tofu with roasted bell peppers, onions, tomatoes, and veggie sausage, toasted in a whole wheat tortilla

Apple Wrap - sliced & spiced Granny Smith apples, organic honey granola, toasted almonds, & peanut butter toasted in a flour tortilla

Apple-PBG Wrap - fresh bananas, sliced & spiced Granny Smith apples, organic honey granola, toasted almonds, & peanut butter toasted in a flour tortilla

Wednesday, March 16, 2011

3.16.11 Dinner

SOUP
Lemon-Rosemary Delvin Farms Butternut (v)

SIDES
Spicy Sesame Slaw (v) (cold)
Picnic Potato Salad (v) (cold)
Vietnamese Cucumber Salad (v) (cold)
Roasted West Farm Sweet Potatoes (v) ancho, cumin & lime (hot)

PANINI (Ready at 5:30pm)
Fajita housemade guacamole, grilled peppers & onions, tomato, cheddar

SALAD
Antipasti romaine, baby spinach, sundried tomatoes, red & green bell peppers, green & black olives, celery, carrot, pepperoncini, mozzarella, parmesan, creamy Italian dressing 

PASTA
Grins Mac & Cheese penne, four cheese sauce, fire-roasted poblanos, topped with cheddar & panko, then baked until bubbly & toasty

3.16.11 Lunch

SOUP
Country Vegetable (v)

SIDES
Fresh Fruit Salad with honey & mint (cold)
Grandma’s Sweet Pea Salad (v) (cold)
Spicy Sesame Slaw (v) (cold)
Delvin Farms Collard & Turnip Greens with Carrots (v) (hot)

QUICHE
Roasted Tomato, Fresh Herbs & Goat Cheese

PANINI
Fajita housemade guacamole, grilled peppers & onions, tomato, cheddar

SALAD
Antipasti romaine, sundried tomatoes, red & green bell peppers, green & black olives, celery, carrot, pepperoncini, mozzarella, parmesan, creamy Italian dressing

PASTA
Grins Mac & Cheese penne, four cheese sauce, fire-roasted poblanos, topped with cheddar & panko, then baked until bubbly & toasty

DESSERTS
Green Tea Cupcakes (v)
Chocolate Chip Cookies (v)
Snickerdoodle Cookies (v)

3.16.11 Breakfast

This Morning's Breakfast Specials are...

SIDES:
Fresh Fruit Salad (cold) w/ honey & mint
Rosemary Yukon Gold Potato Home Fries (hot)
Whole Wheat Banana Nut Muffin (v)

SPECIALS:
Roasted Tomato, Fresh Herbs & Goat Cheese Quiche

Fresh Fruit n’ Yogurt Parfait w/ strawberries & bananas (available with vanilla soy yogurt)

Nutella-nini - fresh strawberries & bananas, milk chocolate-hazelnut spread, dusted with powdered sugar

Tofu Scramble Wrap - scrambled tofu with roasted bell peppers, onions, tomatoes, and veggie sausage, toasted in a whole wheat tortilla

Apple-PBG Wrap - fresh bananas, sliced & spiced Granny Smith apples, organic honey granola, toasted almonds, & peanut butter toasted in a flour tortilla

Tuesday, March 15, 2011

3.15.11 Dinner

SOUP
Country Vegetable (v)

SIDES
Grandma’s Sweet Pea Salad (v) (cold)
Spicy Sesame Slaw (v) (cold)
Sesame Ginger Cucumber Salad (v) (cold)
Greek Red Potatoes with Garlic & Lemon (v) (hot)

PANINI
French Connection roasted cremini mushrooms, caramelized onion, herb-roasted tomato, dijon mayo, swiss

SALAD
Antipasti romaine, baby arugula, sundried tomatoes, red & green bell peppers, green & black olives, celery, carrot, pepperoncini, mozzarella, parmesan, creamy Italian dressing

Watermelon, Minted Feta & Almonds
baby arugula, fennel, citrus-date vinaigrette 

ENTREE
Grilled Quesadilla veggie chorizo, avocado slices, roasted red peppers, Delvin’s greens, goat cheese, mozzarella, served with mexican brown rice

3.15.11 Lunch

Today's Lunch Specials are...

SOUP: Country Vegetable (v)

SIDES:
Fresh Fruit Salad with honey & mint (cold)
Green Goddess Potato Salad (cold)
Sesame-Ginger Cucumbers (v) (cold))
Mexican Brown Rice with Sweet Corn & Peppers (v) (hot)

QUICHE: Roasted Cremini Mushroom, Zucchini, Swiss & Mozzarella

PANINI: French Connection - roasted cremini mushrooms, caramelized onion,
herb-roasted tomato, dijon mayo, swiss

SALAD: Watermelon, Minted Feta & Almonds - baby arugula, fennel, citrus-date vinaigrette

ENTREE: Grilled Quesadilla - veggie chorizo, avocado slices, roasted red peppers,
Delvin’s greens, goat cheese, mozzarella, served with mexican brown rice

DESSERTS:
Sweet Potato Cupcakes (v)
Mint Chocolate Swirl Cookies (v)
Chocolate Chip Cookies (v)
Snickerdoodle Cookies (v)

DRINK SPECIAL: The Leprechaun - an Irish Cream & honey frozen latte, sprinkled with a bit 'o luck!

3.15.11 Breakfast

This Morning's Breakfast Specials are... **pending the arrival bananas w/ our produce order**

SIDES:
Fresh Fruit Salad (cold) w/ honey & mint
Rosemary Yukon Gold Potato Home Fries (hot)
Chocolate Avocado Muffin (v)

SPECIALS:
Roasted Cremini Mushroom, Zucchini, Swiss & Mozzarella Quiche

Fresh Fruit n’ Yogurt Parfait w/ strawberries & bananas (available with vanilla soy yogurt)

Nutella-nini - fresh strawberries & bananas, milk chocolate-hazelnut spread, dusted with powdered sugar

Tofu Scramble Wrap - scrambled tofu with roasted bell peppers, onions, tomatoes, and veggie sausage, toasted in a whole wheat tortilla

Apple-PBG Wrap - fresh bananas, sliced & spiced Granny Smith apples, organic honey granola, toasted almonds, & peanut butter toasted in a flour tortilla

Monday, March 14, 2011

3.14.11 Lunch

Today's Lunch Specials are...

SOUP: Zucchini & Sweet Onion Miso (v) with green onion

SIDES:
Fresh Fruit Salad with honey & mint (cold)
Thai Peanut Carrot Slaw (v) (cold)
Roasted Sweet Potato Penne (cold)
Smoky Sweet Corn with Roasted Red Peppers & Garlic (v) (hot)

PANINI: El Ranchero - housemade buttermilk ranch, tomato, baby spinach, red onion pickled jalapenos, cheddar

SALAD: Orange, Fennel & Sage Goat Cheese - baby spinach, baby arugula, toasted pine nuts, orange-balsamic vinaigrette

PASTA: Vietnamese Stir Fried Noodles (v) - roasted tofu, zucchini, bell peppers, bean sprouts, green onion, fresh mint, cilantro, thai basil, lime, garlic, ginger,
sweet soy sauce, peanuts

DESSERTS:
Sweet Potato Cupcakes (v)
Minty Chocolate Swirl Cookies (v)
Chocolate Chip Cookies (v)
Snickerdoodle Cookies (v)

3.14.11 Breakfast

Good Morning Nashville! We have resumed normal hours, so come on in for breakfast!

Today's Breakfast Specials are...

SIDES:
Fresh Fruit Salad (cold) w/ honey & mint
Rosemary Yukon Gold Potato Home Fries (hot)
Apple Crunch Muffins (v)

SPECIALS:
Veggie Chorizo, Yukon Gold Potato, Roasted Bell Pepper & Onion Quiche

Fresh Fruit n’ Yogurt Parfait - w/ strawberries, blueberries & bananas (available with vanilla soy yogurt)

Nutella-nini - fresh strawberries & bananas, milk chocolate-hazelnut spread, dusted with powdered sugar

Tofu Scramble Wrap - scrambled tofu with roasted bell peppers, onions, tomatoes, and veggie sausage, toasted in a whole wheat tortilla

Apple-PBG Wrap - fresh bananas, sliced & spiced Granny Smith apples, organic honey granola, toasted almonds, & peanut butter toasted in a flour tortilla

Friday, March 4, 2011

3.4.11 Lunch

Today's Lunch Specials are...

SOUP: White Beans & Sage (v) lemon-infused olive oil

SIDES:
Fresh Fruit Salad with honey & mint (cold)
Cucumber, Tomato & Sweet Onion Salad (v) (cold)
Delvin Farms Mustard Greens & Carrots (v) (hot)

PANINI: Spicy Grilled Mushroom - grilled Delvin Farms shiitake & cremini mushrooms, roasted red peppers, baby spinach, green onion, red chili-garlic mayo, mozzarella

SALAD: Garden Goddess - baby spinach, grape tomato, cucumber, carrot, radish,
red cabbage, green goddess dressing

ENTREE: Moroccan Vegetable Tagine (v) - aromatic & spicy stew of chickpeas, tomato, peppers, ginger, lemon, raisins & cilantro over lemony couscous – served with fennel-spiced pita

DRINK SPECIAL: Drink Special: The Leprechaun - an Irish Cream & honey frozen latte, sprinkled with a bit 'o luck!

3.4.11 Breakfast

Good Morning Nashville! This will be our last day open for a week, so come and get it!!

Today's Breakfast Specials are...

SIDES:
Fresh Fruit Salad (cold) w/ honey & mint
Rosemary Yukon Gold Potato Home Fries (hot)
Apricot Bars (v)

SPECIALS:
Caramelized Onion & Feta Quiche

Fresh Fruit n’ Yogurt Parfait w/ strawberries & bananas (available with vanilla soy yogurt)

Nutella-nini - fresh strawberries & bananas, milk chocolate-hazelnut spread, dusted with powdered sugar

Tofu Scramble Wrap - scrambled tofu with roasted bell peppers, onions, tomatoes, and veggie sausage, toasted in a whole wheat tortilla

Apple-PBG Wrap - fresh bananas, sliced & spiced Granny Smith apples, organic honey granola, toasted almonds, & peanut butter toasted in a flour tortilla

**We will not have the Nutella-nini or the Parfait until our produce order arrives.**

Thursday, March 3, 2011

3.3.11 Lunch

Today's Enticing Lunch Specials are...

SOUP: Spiced Delvin Farms Butternut & Apple (v)

SIDES:
Fresh Fruit Salad with honey & mint (cold)
Sweet Corn & Edamame Salad (v) (cold)
Grandma’s Sweet Pea Salad (v) (cold)
Spicy Sesame Slaw (v) (cold)
Delvin Farms Collard & Mustard Greens (v)
red onion, garlic, crushed red pepper, white wine, extra virgin olive oil (hot)

PANINI: French Connection - roasted cremini mushrooms, caramelized onions,
herb-roasted tomato, dijon mayo, swiss

SALAD: Garden Goddess - baby spinach, grape tomato, cucumber, carrot, radish,
red cabbage, green goddess dressing

ENTREE: Moroccan Vegetable Tagine (v) - aromatic & spicy stew of chickpeas, tomato, peppers, ginger, lemon, raisins & cilantro over lemony couscous – served with fennel-spiced pita

DESSERTS:
Chocolate Cupcakes w/ Ginger Buttercream Icing (v)
Chocolate Chip Cookies (v)
Snickerdoodle Cookies (v)

Drink Special: The Leprechaun - an Irish Cream & honey frozen latte, sprinkled with a bit 'o luck!

3.3.11 Breakfast

This Morning's Breakfast Specials are...

SIDES:
Fresh Fruit Salad (cold) w/ honey & mint
Rosemary Yukon Gold Potato Home Fries (hot)
Apricot Bars (v)

SPECIALS:
Roasted Zucchini, Red Pepper & Mozzarella Quiche

Fresh Fruit n’ Yogurt Parfait
with strawberries, blueberries & bananas (available with vanilla soy yogurt)

Nutella-nini fresh strawberries & bananas, milk chocolate-hazelnut spread, dusted with powdered sugar

Tofu Scramble Wrap scrambled tofu with roasted bell peppers, onions, tomatoes, and veggie sausage, toasted in a whole wheat tortilla

Apple-PBG Wrap fresh bananas, sliced & spiced Granny Smith apples, organic honey granola, toasted almonds, & peanut butter toasted in a flour tortilla

Wednesday, March 2, 2011

3.2.11 Lunch

Today's Lunch Specials are...

SOUP: Three Bean Chili (v)

SIDES:
Fresh Fruit Salad with honey & mint (cold)
Tomato-Basil Panzanella (v) (cold)
Buttermilk Ranch Pasta Salad (cold)
Loaded Baked Potato Salad (cold)
Roasted Fennel & Carrots w/ Citrus & Fresh Thyme (v) (hot)

PANINI: Falafel - crumbled falafel, herb-marinated tomatoes, baby spinach, hummus, feta

SALAD: Roasted Beet, Goat Cheese & Almonds - baby spinach, baby arugula, fennel, balsamic-herb vinaigrette

PASTA: Pesto Linguine (v) - zucchini, baby spinach, sweet peas, scallions,
toasted bread crumbs, lemon

DESSERTS: Hope you're ready for some chocolate...
Chocolate Bomb Cupcakes (v)
Chocolate Chip Cookies (v)
Oatmeal Chocolate Chip Cookies (v)
Snickerdoodle Cookies (v)

March's Drink Special: The Leprechaun - an Irish Cream & honey frozen latte, sprinkled with a bit 'o luck!

Tuesday, March 1, 2011

Dinner 3.1.11

SOUP
Coconut-Curry Chickpea (v)
chili oil

SIDES
Buttermilk Ranch Pasta Salad (cold)
Tomato-Basil Panzanella (v) (cold)
Loaded Baked Potato Salad (cold)
Herb-Roasted Delvin Farms Spaghetti Squash (v) (hot)

PANINI
Baba Ghanoush roasted eggplant-tahini spread, roasted tomato,
baby spinach, feta

SALAD
Strawberry, Goat Cheese & Spiced Pecans
baby spinach, baby arugula, balsamic-herb vinaigrette

ENTREE
Grilled Quesadilla veggie chorizo, sliced avocado, roasted red peppers,
baby spinach, goat cheese, mozzarella – served with mexican brown rice