Soup du Jour:
Tuscan White Bean (v)
Panini du Jour:
"Nutella-nini"
fresh strawberries & bananas, milk chocolate-hazelnut spread, dusted with powdered sugar
Pasta du Jour:
"Grins Mac & Cheese"
penne pasta, four cheese sauce, fire-roasted poblano chiles, topped with more cheese & panko bread crumbs and baked until bubbly and golden brown
Entree du Jour:
"Moroccan Grilled Tofu"
chermoula-marinated and grilled tofu, pomegranate glaze, toasted almond-lemon basmati pilaf, sauteed local zucchini (v)
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment