Today's Lunch Specials are...
SOUP: Green Cabbage, Potato & Peas (v)
SIDES:
Fresh Fruit Salad with honey & mint (cold)
Raw Beet & Apple Slaw (v) fresh dill & thyme, lemon (cold)
Grandma’s Sweet Pea Salad (v) sweet onion, red peppers (cold)
Roasted Sweet Potatoes (v) rosemary, citrus (hot)
PANINI: Black Olive Pesto - herb-roasted tomato, baby arugula,
roasted garlic mayo, mozzarella
SALAD: Strawberries, Goat Cheese & Spiced Nuts - baby spinach, baby arugula, balsamic vinaigrette
ENTREE: Blue Corn Tostada - fried egg, fire-roasted peppers & onions,
smashed black beans, white cheese sauce, avocado pico de gallo, grilled scallions
DESSERTS:
Chocolate Chip Cookies (v)
Snickerdoodle Cookies (v)
DRINK SPECIAL: Raspberry Cobbler - a frozen raspberry latte with hint of graham cracker crust!
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