Tonight's Dinner Specials are...
SOUP
Creamy Carrot + Potato leek, thyme
SIDES (served until they run out!)
Sesame-Peanut Carrot Slaw rice vinegar, cilantro, scallions, ginger (cold) (v)
Honey Dijon Potatoes (cold)
Persian Couscous dried fruits, almonds, mint, lemon, cinnamon, fennel spice (cold) (v)
Ancho-Lime Sweet Potatoes (hot) (v)
Local Moroccan-Spiced Spaghetti Squash cinnamon, fennel, cumin, lemon, parsley (hot) (v)
SALAD
Blackened Tofu, Cherry Tomato, Radish, Bell Pepper, Garlic-Herb Croutons - mixed greens, chipotle ranch dressing
PANINI
Bruschetta - tomatoes marinated with basil, garlic, extra virgin olive oil, mozzarella, feta
No comments:
Post a Comment