3.14.11 Breakfast

Good Morning Nashville! We have resumed normal hours, so come on in for breakfast!

Today's Breakfast Specials are...

SIDES:

Fresh Fruit Salad (cold) w/ honey & mint

Rosemary Yukon Gold Potato Home Fries (hot)

Apple Crunch Muffins (v)

SPECIALS:

Veggie Chorizo, Yukon Gold Potato, Roasted Bell Pepper & Onion Quiche

Fresh Fruit n’ Yogurt Parfait - w/ strawberries, blueberries & bananas (available with vanilla soy yogurt)

Nutella-nini - fresh strawberries & bananas, milk chocolate-hazelnut spread, dusted with powdered sugar

Tofu Scramble Wrap - scrambled tofu with roasted bell peppers, onions, tomatoes, and veggie sausage, toasted in a whole wheat tortilla

Apple-PBG Wrap - fresh bananas, sliced & spiced Granny Smith apples, organic honey granola, toasted almonds, & peanut butter toasted in a flour tortilla

3.4.11 Lunch

Today's Lunch Specials are...

SOUP: White Beans & Sage (v) lemon-infused olive oil

SIDES:

Fresh Fruit Salad with honey & mint (cold)

Cucumber, Tomato & Sweet Onion Salad (v) (cold)

Delvin Farms Mustard Greens & Carrots (v) (hot)

PANINI: Spicy Grilled Mushroom - grilled Delvin Farms shiitake & cremini mushrooms, roasted red peppers, baby spinach, green onion, red chili-garlic mayo, mozzarella

SALAD: Garden Goddess - baby spinach, grape tomato, cucumber, carrot, radish,

red cabbage, green goddess dressing

ENTREE: Moroccan Vegetable Tagine (v) - aromatic & spicy stew of chickpeas, tomato, peppers, ginger, lemon, raisins & cilantro over lemony couscous – served with fennel-spiced pita

DRINK SPECIAL: Drink Special: The Leprechaun - an Irish Cream & honey frozen latte, sprinkled with a bit 'o luck!

3.4.11 Breakfast

Good Morning Nashville! This will be our last day open for a week, so come and get it!!

Today's Breakfast Specials are...

SIDES:

Fresh Fruit Salad (cold) w/ honey & mint

Rosemary Yukon Gold Potato Home Fries (hot)

Apricot Bars (v)

SPECIALS:

Caramelized Onion & Feta Quiche

Fresh Fruit n’ Yogurt Parfait w/ strawberries & bananas (available with vanilla soy yogurt)

Nutella-nini - fresh strawberries & bananas, milk chocolate-hazelnut spread, dusted with powdered sugar

Tofu Scramble Wrap - scrambled tofu with roasted bell peppers, onions, tomatoes, and veggie sausage, toasted in a whole wheat tortilla

Apple-PBG Wrap - fresh bananas, sliced & spiced Granny Smith apples, organic honey granola, toasted almonds, & peanut butter toasted in a flour tortilla

**We will not have the Nutella-nini or the Parfait until our produce order arrives.**

3.3.11 Lunch

Today's Enticing Lunch Specials are...

SOUP: Spiced Delvin Farms Butternut & Apple (v)

SIDES:

Fresh Fruit Salad with honey & mint (cold)

Sweet Corn & Edamame Salad (v) (cold)

Grandma’s Sweet Pea Salad (v) (cold)

Spicy Sesame Slaw (v) (cold)

Delvin Farms Collard & Mustard Greens (v)

red onion, garlic, crushed red pepper, white wine, extra virgin olive oil (hot)

PANINI: French Connection - roasted cremini mushrooms, caramelized onions,

herb-roasted tomato, dijon mayo, swiss

SALAD: Garden Goddess - baby spinach, grape tomato, cucumber, carrot, radish,

red cabbage, green goddess dressing

ENTREE: Moroccan Vegetable Tagine (v) - aromatic & spicy stew of chickpeas, tomato, peppers, ginger, lemon, raisins & cilantro over lemony couscous – served with fennel-spiced pita

DESSERTS:

Chocolate Cupcakes w/ Ginger Buttercream Icing (v)

Chocolate Chip Cookies (v)

Snickerdoodle Cookies (v)

Drink Special: The Leprechaun - an Irish Cream & honey frozen latte, sprinkled with a bit 'o luck!

3.3.11 Breakfast

This Morning's Breakfast Specials are...

SIDES:

Fresh Fruit Salad (cold) w/ honey & mint

Rosemary Yukon Gold Potato Home Fries (hot)

Apricot Bars (v)

SPECIALS:

Roasted Zucchini, Red Pepper & Mozzarella Quiche

Fresh Fruit n’ Yogurt Parfait

with strawberries, blueberries & bananas (available with vanilla soy yogurt)

Nutella-nini fresh strawberries & bananas, milk chocolate-hazelnut spread, dusted with powdered sugar

Tofu Scramble Wrap scrambled tofu with roasted bell peppers, onions, tomatoes, and veggie sausage, toasted in a whole wheat tortilla

Apple-PBG Wrap fresh bananas, sliced & spiced Granny Smith apples, organic honey granola, toasted almonds, & peanut butter toasted in a flour tortilla

3.2.11 Lunch

Today's Lunch Specials are...

SOUP: Three Bean Chili (v)

SIDES:

Fresh Fruit Salad with honey & mint (cold)

Tomato-Basil Panzanella (v) (cold)

Buttermilk Ranch Pasta Salad (cold)

Loaded Baked Potato Salad (cold)

Roasted Fennel & Carrots w/ Citrus & Fresh Thyme (v) (hot)

PANINI: Falafel - crumbled falafel, herb-marinated tomatoes, baby spinach, hummus, feta

SALAD: Roasted Beet, Goat Cheese & Almonds - baby spinach, baby arugula, fennel, balsamic-herb vinaigrette

PASTA: Pesto Linguine (v) - zucchini, baby spinach, sweet peas, scallions,

toasted bread crumbs, lemon

DESSERTS: Hope you're ready for some chocolate...

Chocolate Bomb Cupcakes (v)

Chocolate Chip Cookies (v)

Oatmeal Chocolate Chip Cookies (v)

Snickerdoodle Cookies (v)

March's Drink Special: The Leprechaun - an Irish Cream & honey frozen latte, sprinkled with a bit 'o luck!

Dinner 3.1.11

SOUP
Coconut-Curry Chickpea (v)

chili oil

SIDES

Buttermilk Ranch Pasta Salad (cold)

Tomato-Basil Panzanella (v) (cold)

Loaded Baked Potato Salad (cold)

Herb-Roasted Delvin Farms Spaghetti Squash (v) (hot)

PANINI

Baba Ghanoush roasted eggplant-tahini spread, roasted tomato,

baby spinach, feta

SALAD

Strawberry, Goat Cheese & Spiced Pecans

baby spinach, baby arugula, balsamic-herb vinaigrette

ENTREE

Grilled Quesadilla veggie chorizo, sliced avocado, roasted red peppers,

baby spinach, goat cheese, mozzarella – served with mexican brown rice