Soup du Jour:
Roasted Local Winter Squash Miso (v)
w/ black sesame-ginger-green onion gremolata
Panini du Jour:
"West Texas-nini"
avocado slices, housemade barbecue sauce, grilled red onions & peppers, pickled jalapenos, cheddar
Pasta du Jour:
"Roasted Garlic-Balsamic Tofu" (v)
smashed roasted sweet potatoes, fresh herbed multigrain pilaf, lemony sauteed sweet peas.
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