Wednesday, December 8, 2010

December 8, 2010

Try a house-made pumpkin scone and a cup of locally roasted coffee to warm up your day and to get you through to the end of your week!

The Specials are...

SOUP: Three Bean Chili (v)

HOT VEGGIE SIDE: Butternut, Sweet Potato & Apple Hash (v) - sweet onion, sage, parsley

PANINI: Granny Deluxe - granny smith apples, caramelized onions, herbed goat cheese

SALAD: Winter Crunch - spring mix, romaine, green apple, celery, radish, fennel, red cabbage, carrot, buttermilk-cider vinaigrette

ENTREE: Stone-Baked Calzone - pesto, roasted zuchinni, cremini mushrooms, red onion, red bell peppers, baby spinach, mozzarella, feta, garlic butter-parmesan crust

COLD SIDES: Loaded Baked Potato Salad; Sesame Ginger Cucumbers (v)

DESSERTS: Pumpkin Scones!! (v); Peanut Butter Molasses Cookies (v); Chocolate Chip Cookies (v); Snickerdoodle Cookies (v)

DRINK SPECIALS: The Gingerbread Man - a frozen gingerbread latte, topped with whipped cream and crumbled housemade gingerbread!

Chocolate Chip Cookie Mocha - freshly crumbed Grins chocolate chip cookies blended into a frozen mocha, topped with whipped cream and even more cookie crumbles!

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