Monday, November 26, 2012

Lunch 11.26.12


Fortify yourself for the final stretch of the semester with one of our delicious lunch specials!

SOUP
Creamy Roasted Red Pepper + Tomato 

SIDES     
Vietnamese Cucumbers radish, carrot, jalapeno, lime, cilantro, mint, ginger (cold) (v)
Buttermilk Ranch Penne house-made dressing, tomato, fresh dill (cold) 
Roasted Sweet Potatoes ancho, cumin, garlic, lime, olive oil (hot) (v)

SALAD
Sesame Tofu
mixed greens, carrot, red cabbage, edamame, peanuts, chow mein noodles, sesame-ginger vinaigrette (v)

VEGAN PASTRIES

Mint Chocolate Icebox Cookies
Red Velvet Cupcakes with chocolate mousse
Spicy Hot Chocolate Cake Bits
Snickerdoodles
Chocolate Chip Cookies


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