Panini: Tomato-Basil Bruschetta
fresh tomatoes marinated with basil, garlic, and extra virgin olive oil, feta & mozzarella
fresh tomatoes marinated with basil, garlic, and extra virgin olive oil, feta & mozzarella
Entree: Moroccan Vegetable Tagine (v)
aromatic and spicy stew of chick peas, tomatoes, peppers, ginger, green olives, lemon, raisins, cilantro, over lemony couscous, served with fennel-spiced pita
Dessert Specials: Blueberry Lime Cupcakes (v), Oreo Cupcakes (v), German Chocolate Cake (v)
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