Panini du Jour:
"Turkish Delight-nini"
sun-dried dates, caramelized onions, minted feta
Soup du Jour:
Moroccan Chickpea & Kale (v)
Pasta du Jour:
"Creamy Mushroom Penne"
with sauteed mushrooms, fresh thyme & parsley, roasted garlic, cream, fresh lemon juice, parmesan, and toasty garlic-butter focaccia
Entree du Jour:
"Sticky Orange-Hoisin Tofu"
with stir-fried veggies, jasmine rice, fresh cilantro, toasted sesame seeds, red chile oil (v)
Sides du Jour:
Buttermilk Ranch Pasta
Mediterranean Chickpea & Cucumber Salad
Sezchwan Noodles
...and more to come!
Dessert Specials:
Banana-Chocolate Chip Muffins served w/ spiced honey butter
...and all the Vegan Chocolate Chip, Snickerdoodle, and Sugar cookies your heart could possibly desire!
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