Today's Lunch Specials are...
SOUP
Country Vegetable (v)
SIDES (served until they run out!)
Baja Slaw cabbage, sweet corn, cilantro, jalapeno, scallions, lime (cold) (v)
Grandma’s Sweet Pea Salad red peppers, sweet onion, Vegenaise (cold) (v)
Wheat Penne with Herbed Ricotta lemon, olive oil, pine nuts (cold)
Roasted Carrots & Beets red wine vinegar, orange, rosemary, thyme, olive oil(hot)(v)
SALAD
Green Apple, Dried Cranberries, Honey Walnuts + Herbed Goat Cheese - mixed greens, maple-balsamic vinaigrette
PASTA
Linguine Marsala - cream sauce, local shiitake mushrooms, button mushrooms, baby spinach, shallots, garlic, parsley, parmesan, served with garlic bread
PASTRIES
Blue Cornmeal + Blueberry Muffins (v)
Lemon Poppy Seed Cupcakes w/ Cream Cheese Frosting (v)
Chocolate Cherry Fudge Cookies (v)
Chocolate Banana Nut Cookies (v)
Chocolate Chip Cookies (v)
Snickerdoodle Cookies (v)
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