Hello Blogger!

Today's lunch specials are...

SOUP: Creamy Tomato-Dill

SIDES:

Fresh Fruit Salad with honey & mint (cold)

Arugula Pesto Whole Wheat Penne (cold)

Persian Couscous (v) (cold)

Herb-Roasted Carrots (v) (hot)

QUICHE:

Roasted Tomato & Goat Cheese with Fresh Herbs

Roasted Red Pepper & Mozzarella

GREEN SALAD: Sundried Tomato Caesar romaine, focaccia croutons, parmesan, creamy caesar dressing

PASTA: Grins Mac & Cheese penne, four cheese sauce, fire-roasted poblanos, topped with cheddar & panko, then baked until bubbly & toasty