Friday, May 7, 2010

Friday, 5/7/10

SOUP

Coconut Curry Chickpea (v)

PANINI

Cajun Tofu - blackened tofu, fresh tomato, baby spinach, red onion, lemony remoulade

ENTREE

Stone-Baked Pizza - herb-roasted tomatoes, sweet onions, garlic, goat cheese, mozzarella, pine nuts

**Until we close next week on Thursday, May 13th, 100% of our tips will be donated to LOCAL FLOOD RELIEF EFFORTS for our fellow Nashvillians. Please help us help others by donating whatever you can!

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