Tuesday, August 24, 2010

August 24, 2010

Today's specials are...
SOUP: Local Heirloom Tomato Gazpacho (v)
PANINI: Tomato-Basil Bruschetta - local tomatoes marinated with basil, garlic, and extra virgin olive oil--w/ mozzarella & feta
SALAD: Garden Goddess - spring mix, grape tomato, cucumber, red onion, radish, carrot, red cabbage, green goddess dressing (can be made vegan upon request)
PASTA: Grins Mac & Cheese - penne pasta, four cheese sauce, fire-roasted poblanos, topped with cheddar and panko, then baked until bubbly brown

Today's desserts are...
COOKIES: Chocolate Chip (v), Snickerdoodle (v), White Chocolate Cranberry Almond
CUPCAKES: Coconut Lime (v)

Come on in and have a SOY VEY! (A frozen honey, vanilla, cinnamon, soy latte) and a cookie with us today!

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