Today's lunch specials are...
Soups
CHILI VERDE pintos, tomatillo, green chilies, coriander, cumin, cilantro (v)
TAHINI VEGGIE yukon potato, sweet corn, carrots, onion, garlic, parsley (v)
Sides
LITTLE ITALY MACARONI SALAD olives, parmesan, peppers, red onion, herbs, garlic, mayo (cold)
TOMATO-BASIL PANZANELLA Tuscan croutons, green olives, red onion, EVOO (cold) (v)
HABANERO-LIME POTATO WEDGES cumin, coriander, lime, garlic, olive oil (hot) (v)
CREAMY BRAISED SPINACH mascarpone, nutmeg, garlic, white wine (hot)
Salad
ASIAN WATERMELON + BLACK RICE marinated with ginger, basil, mint, chilies, soy and peanuts, fried shallots, crunchy noodles, kaffir lime vinaigrette (v)
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