Lunch specials served from 11-2, or 'til we run out!
SOUP: African Sweet Potato & Peanut (v)
SIDES: Fresh Fruit Salad with honey & mint (cold), Loaded Baked Potato Salad (cold), Sweet Pea Orzo (v) (cold), Toasted Brown Rice Pilaf (v) (hot)
PANINI: Peter Piper - pickled pepper relish, tomato, roasted garlic mayo, cheddar
SALAD: Grape Tomato, Herbed Goat Cheese & Pine Nuts - baby arugula, fennel, balsamic vinaigrette
ENTREE: Local Butternut, Sweet Potato & Apple Hash (v) - wilted local bloomsdale spinach, toasted brown rice pilaf, balsamic glaze, chives
DESSERTS: Strawberry Vanilla Bean Delight Cake, Fresh Strawberry Muffins (v), Chocolate Chip Cookies (v), Snickerdoodle Cookies (v), Cardamom-Pine Nut-Citrus Cookies (v)
Monday, April 11, 2011
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