SOUP
Local Winter Squash Miso (v)
SIDES
Fresh Fruit Salad with honey & mint (cold)
Sesame-Peanut Carrot Slaw cilantro, green onion, rice vinegar (cold) (v)
Greek Garden Penne cucumber, tomato, red onion, olives, herbs (cold) (v)
Cumin-Lime Roasted Local Sweet Potatoes (hot) (v)
Brown Rice with Nori ginger, mirin, sesame (hot) (v)
QUICHE
Roasted Tomato & Goat Cheese fresh herbs
GREEN SALAD
Blueberries, Fennel, Ancho Pecans & Herbed Goat Cheese
mixed baby greens, blueberry-balsamic vinaigrette
ENTREE
Bibimbap
bulgogi tofu, local shiitakes, stir-fried cabbage, cucumber, radish, over jasmine OR brown rice, topped with a fried egg, toasted sesame seeds, green onions, cilantro, hot chili sauce
*vegan without the egg
*vegan without the egg
PASTRIES
The Best Cookies Ever (v)
Fresh Mint Chocolate Tiny Cakes (v)
Sweet Potato Cranberry Muffins (v)
Snickerdoodles (v)
Chocolate Chip Cookies (v)
Fresh Mint Chocolate Tiny Cakes (v)
Sweet Potato Cranberry Muffins (v)
Snickerdoodles (v)
Chocolate Chip Cookies (v)
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