Friday, March 26, 2010

Daily Specials 3/26

Soup:
Coconut-Curry Sweet Potato (v)

Panini:
Dijon Tapenade
green olive tapenade, fresh tomato, baby spinach, Dijon mayo, swiss

Pasta:
Basil Pesto & Goat Cheese Linguine
housemade basil pesto, sundried tomatoes, baby spinach, goat cheese, toasted pine nuts

Thursday, March 25, 2010

Daily Specials 3/25

Soup:
Red Miso (v)
with edamame, tofu, and scallions

Panini:
The Sicilian
spicy marinara sauce, baby spinach, green & black olives, herb-roasted fennel, red peppers and red onions, mozzarella

Entree:
South Indian Vegetable Curry (v)
coconut-curry sauce, lentils, potato, carrots, zucchini, sweet peas, ginger, garlic cilantro, red chili oil, toasted basmati pilaf

Wednesday, March 24, 2010

Daily Specials 3/24

Soup:
Country Vegetable (v)

Panini:
Tomato-Basil Bruschetta
fresh tomatoes marinated with basil, garlic, and extra virgin olive oil -- feta & mozzarella

Entree:
South Indian Vegetable Curry (v)
coconut-curry sauce, chickpeas, potato, carrots, zucchini, sweet peas, ginger, garlic, cilantro, red chili oil, toasted basmati pilaf

REMINDER:
Grins will be closed from Monday, March 29th-Tuesday, April 6th in observance of Passover

Tuesday, March 23, 2010

Daily Specials 3/23

Soup:
Southwestern Black Bean & Corn (v)

Panini:
Cheeseburger in Paradise
veggie burger, cheddar, tomato, red onion, dill pickles, spicy brown mustard, mayo

Pasta:
Grins' Mac & Cheese
penne pasta, four cheese sauce, fired-roasted poblanos, topped with panko bread crumbs and cheddar, then baked till bubbly and golden brown

Monday, March 22, 2010

Daily Specials 3/22

Soup: Saffron Tomato-Vegetable (v)

Panini: Artichoke Pesto-nini
housemade artichoke pesto, fresh tomato, baby spinach, feta, mozzarella

Entree: Mushroom & Goat Cheese Frittata
an Italian-style omelet with roasted cremini mushrooms, fresh herbed goat cheese, roasted red peppers, served with rosemary-roasted fingerling potatoes and baby arugula salad

Friday, March 19, 2010

Daily Specials 3/19

Soup:
Country Vegetable (v)

Panini:
Peter Piper-nini
spicy pickled peppers, cheddar, tomoato, red onion, roasted garlic mayo

Thursday, March 18, 2010

daily specials 3/18

soup: red miso (v)
with tofu, ginger, and scallions

panini: granny-nini
granny smith apples, caramelized onions, fresh thyme, swiss