Tuesday, March 31, 2009

Grins Daily Specials 3/31

Panini du Jour:
"Cheeseburger in Paradise-nini"
veggie burger, cheddar, fresh tomatoes, red onions, dill pickles, spicy brown mustard-mayo

Soup du Jour:
Mellow White Miso w/ scallions, tofu, & shiitake mushrooms

Pasta du Jour:
"Cremini Penne"
sauteed cremini mushrooms, roasted garlic cream, shallots, lemon, fresh thyme and parsley, parmesan, toasted porcini bread crumbs

Entree du Jour:
"Pizza!"
red sauce, sun-dried tomatoes, zucchini, fennel, mozzarella, feta, fresh basil

Sides du Jour:
Garlic Pearl Couscous
Sweet Pea Orzo
Buttermilk Ranch Pasta
Tapenade Farfalle

Dessert Specials:
Chocolate-Covered Peanut Butter Cookies (v)
Trail Mix Cookies
Cranberry-Orange Spice Cookies
Cupcakes!
Date Bars
And of course, delicious Chocolate Chip Cookies for your enjoyment. All vegan, of course!

Monday, March 30, 2009

Grins Daily Specials 3/30

Panini du Jour:
"Dijon Tapenade-nini"
green olive tapenade, fresh tomatoes, spring mix, mozzarella, and Dijon-mayo

Soup du Jour:
Mellow White Miso w/ scallions, tofu, & shiitake mushrooms

Pasta du Jour:
"Asian Pesto Noodles"
cilantro-basil-peanut pesto with stir-fried red bell peppers, carrots, water chestnuts, and green onions. Topped with sesame-hoisin tofu (v)

Entree du Jour:
"Pizza!"
red sauce, chick pea-pine nut "sausage," fennel, red bell peppers, red onions, mozzarella, parmesan, fresh basil.

Sides du Jour:
Sesame-Ginger Cucumbers
Roma Tomato Panzanella
Buttermilk Ranch Pasta

Dessert Specials:
Chocolate-Covered Peanut Butter Cookies (v)
Date Bars
And of course, delicious Chocolate Chip Cookies for your enjoyment. All vegan, of course!

Friday, March 27, 2009

Grins Daily Specials 2/27

Panini du Jour:
"Buffalo-nini"
roasted buffalo tofu, fresh tomatoes, red onions, spring mix, and Vegenaise (V)
* Served with housemade buttermilk ranch and celery sticks on side (ranch is not vegan)

Soup du Jour:
Creamy Tomato Herb

Pasta du Jour:
"Asian Pesto Noodles"
cilantro-basil-peanut pesto with stir-fried red bell peppers, carrots, water chestnuts, and green onions. Topped with sesame-hoisin tofu (V)

Sides du Jour:
Mediterranean Cucumber & Tomato Salad
Moroccan Carrot-Raisin Salad
Persian Couscous
Buttermilk Ranch Pasta

Dessert Specials:
Banana-Chocolate-Walnut Muffins
Chcoolate-Covered Peanut Butter Cookies (V)
Citrus-Cardamon-Pinenut Cookies
Boston Cream Pie Cupcakes
And of course, delicious Chocolate Chip and Sugar cookies for your enjoyment. All vegan, of course!

Wednesday, March 25, 2009

Grins Daily Specials 3/25

Panini du Jour:
"French Connection-nini"
roasted cremini mushrooms, fresh tomatoes, caramelized onions, fresh herbs, muenster, Dijon-mayo

Soup du Jour:
White Beans, Rosemary, & Wild Mushroom (v)

Pasta du Jour:
"Baked Green Chile Mac & Cheese"
penne, four cheese sauce, fire-roasted poblano chiles, topped with bread crumbs and more cheese

Entree du Jour:
"Southern-Fried Tofu"
with hot sauce on the side, Yukon Gold mashed potatoes, mushroom gravy, sweet peas (v)

Sides du Jour:
Information not available at press time

Dessert Specials:
Banana-Chocolate-Walnut Muffins
Chocolate-Covered Peanut Butter Cookies
Citrus-Cardamon-Pinenut Cookies
And of course, delicious Chocolate Chip and Snickerdoodle Cookies for your enjoyment. All vegan, of course!

Tuesday, March 24, 2009

Grins Daily Specials 3/24

Panini du Jour:
"The Pink Avocado-nini"
avocado slices, pickled red onions, muenster

Soup du Jour:
Southwestern Corn, Tomato & Cilantro (v)

Pasta du Jour:
"Baked Green Chile Mac & Cheese"
penne, four cheese sauce, fire-roasted poblano chiles, topped with bread crumbs and more cheese

Entree du Jour:
"Moroccan Grilled Tofu"
chermoula-marinated grilled tofu drizzled with pomegranate reduction over fennel-spiced basmati pilaf, roasted red pepper-almond sauce, and sauteed zucchini (v)

Sides du Jour:
Buttermilk Ranch Pasta
...and more to come!

Dessert Specials:
Banana-Chocolate-Walnut Muffins
Chocolate-Covered Peanut Butter Cookies
And of course, delicious Chocolate Chip and Snickerdoodle Cookies for your enjoyment. All vegan, of course!

Monday, March 23, 2009

Grins Daily Specials 3/23

Panini du Jour:
"Peter Piper-nini"
spicy pickled peppers, fresh tomatoes, red onions, cheddar, roasted garlic mayo

Soup du Jour:


Pasta du Jour:
"Cheesy Baked Pasta"
penne, housemade marinara, mozzarella, parmesan, fresh basil, toasty garlic-butter focaccia

Entree du Jour:
"Moroccan Grilled Tofu"
chermoula-marinated grilled tofu drizzled with pomegranate reduction over fennel-spiced basmati pilaf, roasted red pepper-almond sauce, and sauteed zucchini (v)

Sides du Jour:
Buttermilk Ranch Pasta
...and more to come!

Dessert Specials:
Banana-Chocolate-Walnut Muffins
Chocolate-Covered Peanut Butter Cookies
And of course, delicious Chocolate Chip and Snickerdoodle Cookies for your enjoyment. All vegan, of course!

Thursday, March 19, 2009

Grins Daily Specials 3/19

Panini du Jour:
"Dijon Tapenade-nini"
green olive tapenade, fresh tomatoes, spring mix, mozzarella, and Dijon-mayo

Soup du Jour:
Country Vegetable

Pasta du Jour:
"Moroccan Veggie Tagine"
an aromatic stew of tomatoes, chick peas, peppers, ginger, raisins, spices, cilantro, and kalamata olives over lemony couscous. Served with fennel-spiced pita (v)

Entree du Jour:
"Stuffed Blue Cornmeal Battered Avocado"
stuffed with creamy feta, pine nuts and green onions, navel orange pico de gallo, chipotle black beans & quinoa, red chile oil

Dessert du Jour:
"Double Chocolate Bread Pudding"
served warm with a dollop of vanilla whipped cream

Sides du Jour:
None available at press time!

Dessert Specials:
Date Bars
Orange-Glazed Cranberry-Walnut Cookies
And of course, delicious Chocolate Chip and Snickerdoodle Cookies for your enjoyment. All vegan, of course!