Tuesday, October 16, 2012

Lunch 10.16.12


SOUP
Creamy Tomato + Spinach
Southwest Bean + Corn (v)

SIDES
Herbed Israeli Couscous smoked paprika dressing, almonds, onion, tomato, mint (cold) (v)
Classic Rotini Salad housemade Italian dressing, tomato, cucumber, red onion (cold) (v)
Amish Mustard Slaw dijon, mustard seed, cider vinegar, sugar (cold) (v)
Roasted Parsnips + Carrots lemon, parsley, garlic, Earth Balance (hot) (v)
            
SALAD
Mutzu Apple, Sage Goat Cheese, Dried Cranberries + Almonds
mixed greens, spiced cider vinaigrette 

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