SOUPS
Local Tomato Gazpacho (v) cucumber pico
White Bean, Tomato & Herbs (v)
SIDES
Fresh Fruit Salad honey & mint (cold)
Buttermilk Ranch Pasta (cold)
Tomato-Basil Panzanella (cold) (v)
Stewed Okra & Tomatoes sweet onion, garlic (hot) (v)
Toasted Sesame Brown Rice (hot) (v)
GREEN SALADS
Sesame Clementine (v)
clementines, avocado, edamame, daikon, red bell pepper, carrot, toasted black & white sesame seeds, sesame-ginger vinaigrette
Green Apple, Sage Goat Cheese & Pecans
baby spinach, dried cranberries, maple-balsamic vinaigrette
ENTREE
Summer Vegetable Tagine (v)
Sesame Clementine (v)
clementines, avocado, edamame, daikon, red bell pepper, carrot, toasted black & white sesame seeds, sesame-ginger vinaigrette
Green Apple, Sage Goat Cheese & Pecans
baby spinach, dried cranberries, maple-balsamic vinaigrette
ENTREE
Summer Vegetable Tagine (v)
aromatic & spicy stew of local field peas, tomato, sweet peppers, local eggplant, lemon, ginger, cilantro, over lemony couscous – served with fennel-spiced pita
PASTRIES
Mocha Oreo Cupcakes (v)
Salty Pistachio Cardamom Brownies (v)
Carrot, Apple, Zucchini Muffins (v)
Mexican Chocolate Message Cookies (v)
Snickerdoodle Cookies (v)
Chocolate Chip Cookies (v)
Salty Pistachio Cardamom Brownies (v)
Carrot, Apple, Zucchini Muffins (v)
Mexican Chocolate Message Cookies (v)
Snickerdoodle Cookies (v)
Chocolate Chip Cookies (v)
No comments:
Post a Comment