Tonight's Dinner Specials are...
SOUP
Creamy Tomato Basil
SIDES
Sesame-Ginger Cucumbers scallions, rice vinegar (cold)
Curried Roasted Sweet Potato Salad (cold)
Baja Slaw cilantro, green onion, lime, local hot chilies (cold)
Tomato-Basil Panzanella green olives, red onion, garlic, olive oil (cold) (v)
Rosemary-Balsamic Cremini Mushrooms (hot) (v)
Maple Mashed Local Sweet Potatoes (hot) (v)
GREEN SALAD
Arkansas Black Apple, Dried Cherries & Sage Goat Cheese
spring mix, fennel, pecans, cherry-balsamic vinaigrette
PASTA
Spicy Sicilian Spaghetti (v) local heirloom tomatoes, local hot chilies, kalamata olives, capers, red onion, garlic, white wine, fresh oregano & parsley, crushed red pepper, extra virgin olive oil
PASTRIES
Lemony Gingerbread Cupcakes w/ Toasted Coconut (v)
Cran-Apple Softies (v)
Blueberry Pear Muffins (v)
Snickerdoodles (v)
Chocolate Chip Cookies (v)
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